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Green Schi Spinach Soup - Recipe and Nutrition Facts
72

Green Schi Spinach Soup Recipe

Green Schi Spinach Soup has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium, Riboflavin and Folate.

The food contains 14.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Green Schi Spinach Soup has been given a composite ranking of 72, and in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat63%
 Calories from Carbs21%

Why this is good for you

  • High in Protein

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A6.7 IU0.1%Mid 40%Average
Retinol57.9 mcg
Vitamin C4.5 mg7.5%Mid 40%Average
Vitamin D22.5 IU5.6%Top 10%Very High
Thiamin0 mg
Riboflavin0.56 mg33%Top 10%Very High
Niacin0.56 mg2.8%Mid 40%Average
Vitamin B60 mg
Folate101.7 mcg25.4%Top 10%Very High
Folic Acid5.6 mcg
Vitamin B120.56 mcg9.4%Top 30%High
Pantothenic Acid0.56 mg5.6%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium142.1 mg14.2%Top 10%Very High
Iron1.7 mg9.4%Top 30%High
Magnesium52.8 mg13.2%Top 10%Very High
Phosphorus109.6 mg11%Mid 40%Average
Potassium306.7 mg8.8%Top 30%High
Sodium86.7 mg3.6%Bottom 30%Low
Zinc0.56 mg3.7%Mid 40%Average
Copper0 mg
Manganese0.56 mg28.1%Top 30%High
Selenium10.1 mcg14.4%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.1 g2.7%Mid 40%Average
Dietary Fiber1.9 g7.4%Top 30%High
Starch0 g
Sugars0.7 g
Sucrose0 mg
Glucose0.6 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.9 g11.8%Mid 40%Average
Tryptophan0 mg
Threonine0.6 mg
Isoleucine0 mg
Leucine0 mg
Lysine0.6 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0.6 mg
Tyrosine0.6 mg
Valine0.6 mg
Arginine0.6 mg
Histidine0 mg
Alanine0.6 mg
Aspartic Acid0.6 mg
Glutamic Acid1.1 mg
Glycine0 mg
Proline0.6 mg
Serine0.6 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.7 g16.4%Mid 40%Average
Saturated Fat3 g14.9%Mid 40%Average
Monounsaturated Fat5.6 g
Polyunsaturated Fat1.1 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water107.3 g
Ash1.1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 262 Calories from Fat 171

% Daily Value *

Total Fat 19 g 29.2%

Saturated Fat 5.3 g 26.5%

Trans Fat

Cholesterol 108.7 mg 36.2%

Sodium 154.3 mg 6.4%

Total Carbohydrates 14.4 g 4.8%

Dietary Fiber 3.3 g13.2%

Sugars 1.2 g

Protein 10.5 g 21%

Vitamin A 0.2% Vitamin C 13.3%

Calcium 25.3% Iron 16.7%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/green-schi-spinach-soup-466281 Embed Table:

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