Green Mutton Recipe has a very high-calorie, average-carb, very high-fat and average-protein content.
The food contains 25.04g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.33 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Indian cuisine.
Based on the composite nutritive standing Green Mutton Recipe has been given a composite ranking of 11, and sparingly.
Calories from Protein | 2% | |
Calories from Fat | 91% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 214.1 mg | 6.1% | Mid 40% | Average |
Sodium | 6.4 mg | 0.3% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.4 g | 2.8% | Mid 40% | Average |
Dietary Fiber | 4.3 g | 17.2% | Top 10% | Very High |
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.1 g | 4.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 50.3 g | 77.3% | Top 10% | Very High |
Saturated Fat | 24 g | 119.8% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1426 Calories from Fat 1343
% Daily Value *
Total Fat 149.3 g 229.6%
Saturated Fat 71.2 g 355.8%
Trans Fat 0 g
Cholesterol 176 mg 58.7%
Sodium 19 mg 0.8%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 12.8 g51.2%
Sugars 4.9 g
Protein 6.3 g 12.7%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 636
Protein 0.91 g | Carbs 5 g | Fat 68.4 g
Per Serving | Calories 378
Protein 1.6 g | Carbs 9.9 g | Fat 37.4 g
Per Serving | Calories 480
Protein 2.1 g | Carbs 8.4 g | Fat 50.3 g
Per Serving | Calories 202
Protein 0.21 g | Carbs 1.27 g | Fat 21.8 g
Per Serving | Calories 273
Protein 6.3 g | Carbs 43.9 g | Fat 7.9 g
Per Serving | Calories 88
Protein 1.9 g | Carbs 5.6 g | Fat 6.9 g
Per Serving | Calories 127
Protein 4 g | Carbs 18.8 g | Fat 4.6 g