Green Goddess Dip 1 has a average-calorie, low-carb, very high-fat and low-protein content.
The food contains 0.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 0.9 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Green Goddess Dip 1 has been given a composite ranking of 70, and in moderation.
Calories from Protein | 1% | |
Calories from Fat | 98% | |
Calories from Carbs | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 575 IU | 11.5% | ||
Vitamin C | 7 mg | 11.6% | ||
Vitamin D | 2.4 IU | 0.6% | ||
Vitamin E | 0.18 mg | 0.6% | ||
Thiamin | 0.01 mg | 0.8% | ||
Riboflavin | 0.03 mg | 2% | ||
Niacin | 0.14 mg | 0.7% | ||
Vitamin B6 | 0.02 mg | 1.1% | ||
Folate | 8.4 mcg | 2.1% | ||
Vitamin B12 | 0.05 mcg | 0.8% | ||
Pantothenic Acid | 0.09 mg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 15 mg | 1.5% | ||
Iron | 0.31 mg | 1.7% | ||
Magnesium | 4 mg | 1% | ||
Phosphorus | 15 mg | 1.5% | ||
Potassium | 45.7 mg | 1.3% | ||
Sodium | 24.1 mg | 1% | ||
Zinc | 0.11 mg | 0.7% | ||
Copper | 0.01 mg | 0.7% | ||
Manganese | 0.03 mg | 1.4% | ||
Selenium | 1.8 mcg | 2.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.5 g | 0.17% | ||
Dietary Fiber | 0.2 g | 0.8% | ||
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.9 g | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 33.2 g | 51.1% | ||
Saturated Fat | 3.3 g | 16.5% | ||
Monounsaturated Fat | 5.5 g | |||
Polyunsaturated Fat | 22.9 g |
Serving size
Amount Per Serving
Calories 299 Calories from Fat 0
% Daily Value *
Total Fat 33.2 g 51.1%
Saturated Fat 3.3 g 16.5%
Trans Fat
Cholesterol 19 mg 6.3%
Sodium 24.1 mg 1%
Total Carbohydrates 0.5 g 0.17%
Dietary Fiber 0.2 g0.8%
Sugars 0.1 g
Protein 0.9 g 1.8%
Vitamin A 11.5% Vitamin C 11.6%
Calcium 1.5% Iron 1.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 70
Protein 0 g | Carbs 4 g | Fat 6 g
Per Serving | Calories 190
Protein 6 g | Carbs 7 g | Fat 16 g
Per Serving | Calories 39
Protein 5.5 g | Carbs 3.1 g | Fat 0.4 g
Per Serving | Calories 423
Protein 8.2 g | Carbs 6.2 g | Fat 40.4 g
Per Serving | Calories 240
Protein 13.5 g | Carbs 30.7 g | Fat 7.6 g
Per Serving | Calories 180
Protein 16.2 g | Carbs 3.7 g | Fat 10.9 g
Per Serving | Calories 47
Protein 1.1 g | Carbs 9.8 g | Fat 0.4 g
Per Serving | Calories 59
Protein 1.6 g | Carbs 11.3 g | Fat 0.7 g