Greeky Lemon Roasted Potatoes has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Vitamin B6 and Vitamin C.
The food contains 55.7g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Greeky Lemon Roasted Potatoes, and we advise that this food on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 12% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 20 IU | 0.4% | ||
Vitamin C | 97.7 mg | 162.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.48 mg | 1.6% | ||
Thiamin | 0.26 mg | 17.2% | ||
Riboflavin | 0.12 mg | 6.8% | ||
Niacin | 3.1 mg | 15.3% | ||
Vitamin B6 | 0.93 mg | 46.6% | ||
Folate | 44.4 mcg | 11.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.97 mg | 9.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 75 mg | 7.5% | ||
Iron | 2.6 mg | 14.7% | ||
Magnesium | 71.6 mg | 17.9% | ||
Phosphorus | 173 mg | 17.3% | ||
Potassium | 1 mg | 0% | ||
Sodium | 601.3 mg | 25.1% | ||
Zinc | 0.92 mg | 6.1% | ||
Copper | 0.45 mg | 22.7% | ||
Manganese | 0.5 mg | 25.1% | ||
Selenium | 1.5 mcg | 2.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.7 g | 18.6% | ||
Dietary Fiber | 8.7 g | 34.8% | ||
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.5 g | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.8 g | 5.8% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 2.5 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 261 Calories from Fat 0
% Daily Value *
Total Fat 3.8 g 5.8%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 0 mg
Sodium 601.3 mg 25.1%
Total Carbohydrates 55.7 g 18.6%
Dietary Fiber 8.7 g34.8%
Sugars 2.2 g
Protein 6.5 g 13%
Vitamin A 0.4% Vitamin C 162.8%
Calcium 7.5% Iron 14.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 190
Protein 38 g | Carbs 0 g | Fat 2.5 g
Per Serving | Calories 461
Protein 6.6 g | Carbs 55.2 g | Fat 25 g
Per Serving | Calories 84
Protein 2.3 g | Carbs 20 g | Fat 0 g
Per Serving | Calories 230
Protein 4.5 g | Carbs 39.2 g | Fat 7.2 g
Per Serving | Calories 158
Protein 2.7 g | Carbs 30.1 g | Fat 3.6 g
Per Serving | Calories 187
Protein 9.5 g | Carbs 9.9 g | Fat 12.6 g
Per Serving | Calories 246
Protein 6.7 g | Carbs 55.1 g | Fat 0.7 g
Per Serving | Calories 143
Protein 5.4 g | Carbs 6 g | Fat 11.9 g