Greek Garlic Bread has a very high-calorie, very high-carb, high-fat and very high-protein content.
The food contains 113.7g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 26.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Greek cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 13, for Greek Garlic Bread, and we advise that this food sparingly.
Calories from Protein | 13% | |
Calories from Fat | 28% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 919.9 mg | 38.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 73.8 g | 24.6% | Top 10% | Very High |
Dietary Fiber | 3.4 g | 13.5% | Top 10% | Very High |
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17 g | 34% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.8 g | 24.4% | Top 30% | High |
Saturated Fat | 4 g | 19.8% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 775 Calories from Fat 220
% Daily Value *
Total Fat 24.4 g 37.5%
Saturated Fat 6.1 g 30.5%
Trans Fat
Cholesterol 15 mg 5%
Sodium 1416.7 mg 59%
Total Carbohydrates 113.7 g 37.9%
Dietary Fiber 5.2 g20.8%
Sugars 6.1 g
Protein 26.2 g 52.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 311
Protein 5.2 g | Carbs 22.3 g | Fat 22.7 g
Per Serving | Calories 118
Protein 3.7 g | Carbs 20.2 g | Fat 2.4 g
Per Serving | Calories 118
Protein 3.7 g | Carbs 20.2 g | Fat 2.4 g
Per Serving | Calories 8
Protein 0.25 g | Carbs 1.08 g | Fat 0.33 g
Per Serving | Calories 142
Protein 3.2 g | Carbs 26.4 g | Fat 3.6 g
Per Serving | Calories 506
Protein 0.29 g | Carbs 3 g | Fat 52.2 g
Per Serving | Calories 140
Protein 3.7 g | Carbs 23.2 g | Fat 3.7 g
Per Serving | Calories 66
Protein 4.9 g | Carbs 6.8 g | Fat 2.3 g