Great Value - Mint Chocolate Chip Ice Cream has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium and Iron.
The food contains 24.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.82 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 10.84 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Great Value - Mint Chocolate Chip Ice Cream has been given a composite ranking of 17, and sparingly.
Calories from Protein | 9% | |
Calories from Fat | 48% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 319.3 mg | 31.9% | Top 30% | High |
Iron | 10.8 mg | 60.2% | Top 30% | High |
Potassium | 3614.5 mg | 103.3% | Top 10% | Very High |
Sodium | 66.3 mg | 2.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.1 g | 8% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 22.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.8 g | 9.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | Top 30% | High |
Saturated Fat | 7.2 g | 36.1% | Top 30% | High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 0
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 35 mg 11.7%
Sodium 55 mg 2.3%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 0 g
Sugars 19 g
Protein 4 g 8%
Vitamin A 1.5% Vitamin C
Calcium 26.5% Iron 50%
*Based on a 2000 Calorie diet
Per 100g | Calories 142
Protein 1.6 g | Carbs 31.5 g | Fat 0.79 g
Per 100g | Calories 209
Protein 4.5 g | Carbs 25.4 g | Fat 10.4 g
Per 100g | Calories 212
Protein 4.5 g | Carbs 25.8 g | Fat 10.6 g
Per 100g | Calories 194
Protein 3 g | Carbs 25.4 g | Fat 9 g
Per 100g | Calories 142
Protein 1.6 g | Carbs 31.5 g | Fat 0.79 g
Per 100g | Calories 209
Protein 4.5 g | Carbs 25.4 g | Fat 10.4 g
Per 100g | Calories 259
Protein 3.4 g | Carbs 35.3 g | Fat 12.1 g
Per 100g | Calories 212
Protein 4.5 g | Carbs 25.8 g | Fat 10.6 g