Great Harvest Bread Co - Berry Oatbran Muffin has a average-calorie, high-carb, average-fat and average-protein content.
The food contains 59g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Great Harvest Bread Co - Berry Oatbran Muffin has been given a composite ranking of 81, and on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 28% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 491 mg | 20.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59 g | 19.7% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 31 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% |
Serving size
Amount Per Serving
Calories 337 Calories from Fat 108
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat
Trans Fat
Cholesterol 2 mg 0.7%
Sodium 491 mg 20.5%
Total Carbohydrates 59 g 19.7%
Dietary Fiber 7 g28%
Sugars 31 g
Protein 9 g 18%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 151
Protein 4.3 g | Carbs 21.9 g | Fat 4.9 g
Per Serving | Calories 173
Protein 2.1 g | Carbs 21.8 g | Fat 6.4 g
Per 100g | Calories 482
Protein 7.1 g | Carbs 62.3 g | Fat 23.5 g
Per 100g | Calories 412
Protein 5.9 g | Carbs 63.5 g | Fat 15.3 g
Per 100g | Calories 605
Protein 20 g | Carbs 136 g | Fat 1.9 g
Per 100g | Calories 110
Protein 3 g | Carbs 22 g | Fat 0.6 g
Per 100g | Calories 506
Protein 7 g | Carbs 64 g | Fat 27 g
Per 100g | Calories 95
Protein 4 g | Carbs 22 g | Fat 0.5 g