Grape Peach Smoothie has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 26g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for Grape Peach Smoothie, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 2% | |
Calories from Carbs | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 495 IU | 9.9% | ||
Vitamin C | 10.9 mg | 18.2% | ||
Vitamin D | 50 IU | 12.5% | ||
Vitamin E | 0.58 mg | 1.9% | ||
Thiamin | 0.06 mg | 3.9% | ||
Riboflavin | 0.05 mg | 3% | ||
Niacin | 0.58 mg | 2.9% | ||
Vitamin B6 | 0.07 mg | 3.7% | ||
Folate | 3.6 mcg | 0.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.13 mg | 1.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 162 mg | 16.2% | ||
Iron | 0.38 mg | 2.1% | ||
Magnesium | 7.6 mg | 1.9% | ||
Phosphorus | 16 mg | 1.6% | ||
Potassium | 236.7 mg | 6.8% | ||
Sodium | 65.4 mg | 2.7% | ||
Zinc | 0.11 mg | 0.7% | ||
Copper | 0.08 mg | 4% | ||
Manganese | 0.11 mg | 5.7% | ||
Selenium | 0.35 mcg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26 g | 8.7% | ||
Dietary Fiber | 1.3 g | 5.2% | ||
Sugars | 9.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.6 g | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.3 g | 0.46% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 109 Calories from Fat 0
% Daily Value *
Total Fat 0.3 g 0.46%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 2.5 mg 0.8%
Sodium 65.4 mg 2.7%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 1.3 g5.2%
Sugars 9.9 g
Protein 4.6 g 9.2%
Vitamin A 9.9% Vitamin C 18.2%
Calcium 16.2% Iron 2.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 179
Protein 2.7 g | Carbs 45 g | Fat 0.7 g
Per Serving | Calories 251
Protein 6.7 g | Carbs 51.8 g | Fat 3.8 g
Per Serving | Calories 112
Protein 4.1 g | Carbs 20.1 g | Fat 6.7 g
Per Serving | Calories 292
Protein 33.4 g | Carbs 33.4 g | Fat 4.9 g
Per Serving | Calories 112
Protein 4.3 g | Carbs 22.1 g | Fat 1.5 g
Per Serving | Calories 135
Protein 6.2 g | Carbs 21.2 g | Fat 2.8 g
Per Serving | Calories 103
Protein 8.5 g | Carbs 14.1 g | Fat 0.2 g