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Granola Bars with a twist - Recipe and Nutrition Facts
73

Granola Bars with a twist Recipe

Granola Bars with a twist has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.

The food contains 29.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Granola Bars with a twist, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat28%
 Calories from Carbs64%

Why this is good for you

  • Very high in Vitamin A
  • Very low in Cholesterol
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1895 IU37.9%
Vitamin C0.84 mg1.4%
Vitamin D3.6 IU0.9%
Vitamin E2.3 mg7.8%
Thiamin0.11 mg7%
Riboflavin0.04 mg2.2%
Niacin0.54 mg2.7%
Vitamin B60.06 mg2.9%
Folate25.2 mcg6.3%
Vitamin B120.01 mcg0.1%
Pantothenic Acid0.38 mg3.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium26 mg2.6%
Iron1.1 mg6.3%
Magnesium32 mg8%
Phosphorus135 mg13.5%
Potassium213.5 mg6.1%
Sodium20.8 mg0.9%
Zinc0.6 mg4%
Copper0.13 mg6.4%
Manganese0.57 mg28.3%
Selenium3.4 mcg4.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.2 g9.7%
Dietary Fiber2.5 g10%
Sugars14.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.6 g7.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.7 g8.8%
Saturated Fat2.6 g13%
Monounsaturated Fat0.9 g
Polyunsaturated Fat2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 169 Calories from Fat 0

% Daily Value *

Total Fat 5.7 g 8.8%

Saturated Fat 2.6 g 13%

Trans Fat

Cholesterol 0.2 mg 0.07%

Sodium 20.8 mg 0.9%

Total Carbohydrates 29.2 g 9.7%

Dietary Fiber 2.5 g10%

Sugars 14.3 g

Protein 3.6 g 7.2%

Vitamin A 37.9% Vitamin C 1.4%

Calcium 2.6% Iron 6.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=577807 Embed Table:

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