Grand Traverse Pie Co. - Raspberry Pie has a very high-calorie, very high-carb, high-fat and average-protein content.
The food contains 93.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Grand Traverse Pie Co. - Raspberry Pie, and we advise that this food in moderation.
Calories from Protein | 3% | |
Calories from Fat | 39% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 93.5 g | 31.2% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 41.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.2 g | 10.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.2 g | 43.4% | ||
Saturated Fat | 7.1 g | 35.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 7.6 g |
Serving size
Amount Per Serving
Calories 648 Calories from Fat 0
% Daily Value *
Total Fat 28.2 g 43.4%
Saturated Fat 7.1 g 35.5%
Trans Fat 7.6 g
Cholesterol 1.7 mg 0.6%
Sodium 293.4 mg 12.2%
Total Carbohydrates 93.5 g 31.2%
Dietary Fiber 1.6 g6.4%
Sugars 41.5 g
Protein 5.2 g 10.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 266
Protein 3.5 g | Carbs 36.6 g | Fat 12.5 g
Per Serving | Calories 160
Protein 1.3 g | Carbs 22.7 g | Fat 7.7 g
Per Serving | Calories 222
Protein 2.2 g | Carbs 34.7 g | Fat 9.1 g
Per Serving | Calories 173
Protein 1.6 g | Carbs 29.6 g | Fat 5.8 g
Per 100g | Calories 602
Protein 24.3 g | Carbs 59.6 g | Fat 30.2 g
Per 100g | Calories 773
Protein 5.4 g | Carbs 109.4 g | Fat 33.2 g
Per 100g | Calories 585
Protein 34.5 g | Carbs 36.4 g | Fat 31.6 g
Per 100g | Calories 917
Protein 5.2 g | Carbs 130.2 g | Fat 40.3 g