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Gramma Cherie's Pumpkin Squares - Recipe and Nutrition Facts
38

Gramma Cherie's Pumpkin Squares Recipe

Gramma Cherie's Pumpkin Squares has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin A.

The food contains 14.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Gramma Cherie's Pumpkin Squares has been given a composite ranking of 38, and in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat42%
 Calories from Carbs49%

Why this is good for you

  • Very high in Vitamin A
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2995 IU59.9%
Vitamin C0.9 mg1.5%
Vitamin D2 IU0.5%
Vitamin E0.12 mg0.4%
Thiamin0.01 mg0.5%
Riboflavin0.02 mg1.4%
Niacin0.02 mg0.1%
Vitamin B60.01 mg0.6%
Folate6.4 mcg1.6%
Vitamin B120.05 mcg0.8%
Pantothenic Acid0.06 mg0.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium36 mg3.6%
Iron0.63 mg3.5%
Magnesium2.4 mg0.6%
Phosphorus12 mg1.2%
Potassium16.8 mg0.5%
Sodium65.6 mg2.7%
Zinc0.08 mg0.5%
Copper0.01 mg0.6%
Manganese0.08 mg3.9%
Selenium1.5 mcg2.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.4 g4.8%
Dietary Fiber1.7 g6.8%
Sugars7.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.5 g5%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.5 g8.5%
Saturated Fat3.2 g16%
Monounsaturated Fat1.4 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 114 Calories from Fat 0

% Daily Value *

Total Fat 5.5 g 8.5%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 31 mg 10.3%

Sodium 65.6 mg 2.7%

Total Carbohydrates 14.4 g 4.8%

Dietary Fiber 1.7 g6.8%

Sugars 7.7 g

Protein 2.5 g 5%

Vitamin A 59.9% Vitamin C 1.5%

Calcium 3.6% Iron 3.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=648748 Embed Table:

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