Goya - Garbanzos Chick Peas has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 13.44g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.03 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Goya - Garbanzos Chick Peas has been given a composite ranking of 92, and on a regular basis.
Calories from Protein | 20% | |
Calories from Fat | 15% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 26.9 mg | 2.7% | Mid 40% | Average |
Iron | 3 mg | 16.8% | Top 30% | High |
Potassium | 0 mg | |||
Sodium | 241.9 mg | 10.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.4 g | 4.5% | Mid 40% | Average |
Dietary Fiber | 4.7 g | 18.8% | Top 30% | High |
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.3 g | 2.1% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 20
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 360 mg 15%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 7 g28%
Sugars 1 g
Protein 6 g 12%
Vitamin A Vitamin C
Calcium 4% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 78
Protein 4.9 g | Carbs 14.1 g | Fat 0.71 g
Per 100g | Calories 82
Protein 5.2 g | Carbs 14.9 g | Fat 0.74 g
Per 100g | Calories 78
Protein 4.1 g | Carbs 12.6 g | Fat 1.1 g
Per 100g | Calories 133
Protein 4.7 g | Carbs 23.3 g | Fat 2.7 g
Per 100g | Calories 101
Protein 5 g | Carbs 19.1 g | Fat 0 g
Per 100g | Calories 30
Protein 2.3 g | Carbs 7.6 g | Fat 0 g
Per 100g | Calories 85
Protein 1.4 g | Carbs 19 g | Fat 0 g
Per 100g | Calories 168
Protein 0 g | Carbs 6.7 g | Fat 13.4 g