Gorton's - Gorton's Flounder Fillets Crispy Battered has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 18.57g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.35 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 29, for Gorton's - Gorton's Flounder Fillets Crispy Battered, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 60% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.08 mg | 5.6% | Top 10% | Very High |
Riboflavin | 0.06 mg | 3.7% | Top 10% | Very High |
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 18.6 mg | 1.9% | Mid 40% | Average |
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 125.3 mg | 3.6% | Top 10% | Very High |
Sodium | 519.8 mg | 21.7% | Top 10% | Very High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.6 g | 6.2% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 3.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.4 g | 16.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.6 g | 27.1% | Top 10% | Very High |
Saturated Fat | 4.6 g | 23.2% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 170
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 560 mg 23.3%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 0 g
Sugars 4 g
Protein 9 g 18%
Vitamin A Vitamin C
Calcium 2% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 219
Protein 12.7 g | Carbs 16.9 g | Fat 10.6 g
Per 100g | Calories 210
Protein 7 g | Carbs 20 g | Fat 11 g
Per 100g | Calories 253
Protein 10.7 g | Carbs 22.4 g | Fat 13.6 g
Per 100g | Calories 198
Protein 8.5 g | Carbs 19.8 g | Fat 9.9 g
Per 100g | Calories 137
Protein 11.5 g | Carbs 6.2 g | Fat 7.1 g
Per 100g | Calories 203
Protein 11.5 g | Carbs 19.4 g | Fat 7.9 g
Per 100g | Calories 88
Protein 18.5 g | Carbs 0 g | Fat 1.3 g
Per 100g | Calories 265
Protein 12.2 g | Carbs 28.6 g | Fat 11.2 g
Per 100g | Calories 265
Protein 6.9 g | Carbs 23.5 g | Fat 15.7 g
Per 100g | Calories 238
Protein 8.8 g | Carbs 17.6 g | Fat 15 g
Per 100g | Calories 236
Protein 11.3 g | Carbs 16.4 g | Fat 14.4 g
Per 100g | Calories 250
Protein 9.6 g | Carbs 18.3 g | Fat 15.4 g