Gordon Biersch Brewery Restaurant - Black Beans and Rice has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 40g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for Gordon Biersch Brewery Restaurant - Black Beans and Rice, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 3% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40 g | 13.3% | ||
Dietary Fiber | 3.9 g | 15.6% | ||
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.7 g | 1.1% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 192 Calories from Fat 7
% Daily Value *
Total Fat 0.7 g 1.1%
Saturated Fat 0.1 g 0.5%
Trans Fat 0 g
Cholesterol 0.3 mg 0.1%
Sodium 429 mg 17.9%
Total Carbohydrates 40 g 13.3%
Dietary Fiber 3.9 g15.6%
Sugars 2.1 g
Protein 6 g 12%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 370
Protein 13 g | Carbs 47 g | Fat 14 g
Per Serving | Calories 77
Protein 3.9 g | Carbs 11 g | Fat 2.4 g
Per 100g | Calories 56
Protein 1.4 g | Carbs 12 g | Fat 0 g
Per 100g | Calories 410
Protein 19 g | Carbs 41 g | Fat 18 g
Per 100g | Calories 954
Protein 42 g | Carbs 66 g | Fat 56 g
Per 100g | Calories 352
Protein 48 g | Carbs 16 g | Fat 8.5 g
Per 100g | Calories 785
Protein 49 g | Carbs 19 g | Fat 56 g
Per 100g | Calories 533
Protein 30 g | Carbs 39 g | Fat 28 g