Gooey Cinnamon Rolls with Cream Cheese Icing has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 18.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Gooey Cinnamon Rolls with Cream Cheese Icing has been given a composite ranking of 45, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 32% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 95 IU | 1.9% | ||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | 0.1% | ||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 32 mg | 3.2% | ||
Iron | 1.1 mg | 6% | ||
Magnesium | 1.2 mg | 0.3% | ||
Phosphorus | 1 mg | 0.1% | ||
Potassium | 15.7 mg | 0.4% | ||
Sodium | 407.7 mg | 17% | ||
Zinc | 0.02 mg | 0.1% | ||
Copper | 0.01 mg | 0.7% | ||
Manganese | 0.02 mg | 0.8% | ||
Selenium | 0.07 mcg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.5 g | 6.2% | ||
Dietary Fiber | 0 g | |||
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.7 g | 5.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.8% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 121 Calories from Fat 0
% Daily Value *
Total Fat 4.4 g 6.8%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 0 mg
Sodium 407.7 mg 17%
Total Carbohydrates 18.5 g 6.2%
Dietary Fiber 0 g
Sugars 2.2 g
Protein 2.7 g 5.4%
Vitamin A 1.9% Vitamin C
Calcium 3.2% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 260
Protein 4 g | Carbs 38 g | Fat 10 g
Per 100g | Calories 341
Protein 4.6 g | Carbs 52.3 g | Fat 13.7 g
Per Serving | Calories 266
Protein 4.2 g | Carbs 50.4 g | Fat 9 g
Per Serving | Calories 358
Protein 8.7 g | Carbs 63.1 g | Fat 8.8 g
Per Serving | Calories 189
Protein 0.7 g | Carbs 46.3 g | Fat 4.4 g
Per Serving | Calories 181
Protein 2.9 g | Carbs 24.5 g | Fat 8.9 g
Per Serving | Calories 64
Protein 1.6 g | Carbs 9.5 g | Fat 2.2 g
Per Serving | Calories 555
Protein 10.1 g | Carbs 93.8 g | Fat 18.7 g