Good Times Burgers - Cherry Chocolate Chip, pint has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Calcium and Vitamin C.
The food contains 167g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for Good Times Burgers - Cherry Chocolate Chip, pint, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 48% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 167 g | 55.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 141 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22 g | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 79 g | 121.5% | ||
Saturated Fat | 55 g | 275% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1430 Calories from Fat 711
% Daily Value *
Total Fat 79 g 121.5%
Saturated Fat 55 g 275%
Trans Fat 0 g
Cholesterol 240 mg 80%
Sodium 460 mg 19.2%
Total Carbohydrates 167 g 55.7%
Dietary Fiber 3 g12%
Sugars 141 g
Protein 22 g 44%
Vitamin A 8% Vitamin C 40%
Calcium 70% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 329
Protein 0 g | Carbs 54.1 g | Fat 11.8 g
Per 100g | Calories 600
Protein 14 g | Carbs 62 g | Fat 33 g
Per 100g | Calories 500
Protein 8 g | Carbs 61 g | Fat 27 g
Per 100g | Calories 510
Protein 4 g | Carbs 47 g | Fat 34 g
Per 100g | Calories 329
Protein 0 g | Carbs 54.1 g | Fat 11.8 g
Per 100g | Calories 600
Protein 14 g | Carbs 62 g | Fat 33 g
Per 100g | Calories 500
Protein 8 g | Carbs 61 g | Fat 27 g
Per 100g | Calories 570
Protein 26 g | Carbs 47 g | Fat 32 g