Goldfish - Seasoned with Garlic Snack Mix has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Iron.
The food contains 70.09g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.56 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It gives a good yield of Iron at 4.59 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Goldfish - Seasoned with Garlic Snack Mix has been given a composite ranking of 37, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 26% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 63.7 mg | 6.4% | Mid 40% | Average |
Iron | 4.6 mg | 25.5% | Top 30% | High |
Potassium | 0 mg | |||
Sodium | 1147 mg | 47.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 70.1 g | 23.4% | Top 30% | High |
Dietary Fiber | 3.2 g | 12.7% | Mid 40% | Average |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.6 g | 19.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.7 g | 19.6% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 40
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 360 mg 15%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 1 g4%
Sugars 0 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 2% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 492
Protein 13.7 g | Carbs 49.2 g | Fat 27.3 g
Per 100g | Calories 340
Protein 9.3 g | Carbs 61.7 g | Fat 9.3 g
Per 100g | Calories 388
Protein 7.1 g | Carbs 91.7 g | Fat 0 g
Per 100g | Calories 417
Protein 9.6 g | Carbs 51.3 g | Fat 22.4 g
Per 100g | Calories 417
Protein 12.8 g | Carbs 64.1 g | Fat 12.8 g
Per 100g | Calories 437
Protein 13.7 g | Carbs 49.2 g | Fat 21.8 g
Per 100g | Calories 433
Protein 13.3 g | Carbs 63.3 g | Fat 16.7 g
Per 100g | Calories 467
Protein 13.3 g | Carbs 63.3 g | Fat 16.7 g