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Golda's Frozen Waldorf Salad (Paula Deen) - Recipe and Nutrition Facts
42

Golda's Frozen Waldorf Salad (Paula Deen) Recipe

Golda's Frozen Waldorf Salad (Paula Deen) has a average-calorie, average-carb, high-fat and low-protein content.

The food contains 30.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Golda's Frozen Waldorf Salad (Paula Deen) has been given a composite ranking of 42, and in moderation.

Calorie Breakdown

 Calories from Protein3%
 Calories from Fat57%
 Calories from Carbs39%

Why this is good for you

  • Low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A385.9 IU7.7%Top 30%High
Retinol94.7 mcg
Vitamin C5.9 mg9.8%Mid 40%Average
Vitamin D6.5 IU1.6%Mid 40%Average
Thiamin0 mg
Riboflavin0 mg
Niacin0 mg
Vitamin B60 mg
Folate10.6 mcg2.6%Mid 40%Average
Folic Acid0 mcg
Vitamin B120 mcg
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium26.5 mg2.6%Mid 40%Average
Iron0 mg
Magnesium13.5 mg3.4%Mid 40%Average
Phosphorus37.1 mg3.7%Bottom 30%Low
Potassium124.1 mg3.5%Mid 40%Average
Sodium35.4 mg1.5%Bottom 30%Low
Zinc0 mg
Copper0 mg
Manganese0.59 mg29.4%Top 10%Very High
Selenium0.59 mcg0.84%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.7 g5.9%Mid 40%Average
Dietary Fiber1.1 g4.2%Mid 40%Average
Starch0 g
Sugars14.5 g
Sucrose8.2 mg
Glucose2.4 mg
Fructose3.5 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.4 g2.8%Bottom 30%Low
Tryptophan0 mg
Threonine0 mg
Isoleucine0 mg
Leucine0 mg
Lysine0 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0 mg
Tyrosine0 mg
Valine0 mg
Arginine0 mg
Histidine0 mg
Alanine0 mg
Aspartic Acid0 mg
Glutamic Acid0 mg
Glycine0 mg
Proline0 mg
Serine0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.5 g17.6%Mid 40%Average
Saturated Fat5.6 g28.2%Top 30%High
Monounsaturated Fat2.9 g
Polyunsaturated Fat2.4 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water68.8 g
Ash0.6 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 292 Calories from Fat 176

% Daily Value *

Total Fat 19.5 g 30%

Saturated Fat 9.6 g 48%

Trans Fat

Cholesterol 54.3 mg 18.1%

Sodium 60.1 mg 2.5%

Total Carbohydrates 30.1 g 10%

Dietary Fiber 1.8 g7.2%

Sugars 24.6 g

Protein 2.4 g 4.8%

Vitamin A 13.1% Vitamin C 16.7%

Calcium 4.5% Iron

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/goldas-frozen-waldorf-salad-paula-deen-120380 Embed Table:

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