Glutino - Gluten Free Plain Bagels has a average-calorie, high-carb, average-fat and average-protein content.
The food contains 55.45g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.62 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to European cuisine.
Based on the composite nutritive standing Glutino - Gluten Free Plain Bagels has been given a composite ranking of 52, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 26% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 462.1 IU | 9.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 92.4 mg | 9.2% | Mid 40% | Average |
Potassium | 0 mg | |||
Sodium | 508.3 mg | 21.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.5 g | 18.5% | Mid 40% | Average |
Dietary Fiber | 1.5 g | 6.2% | Mid 40% | Average |
Sugars | 7.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.6 g | 9.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.2 g | 14.2% | Mid 40% | Average |
Saturated Fat | 1.5 g | 7.7% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 50
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 330 mg 13.8%
Total Carbohydrates 36 g 12%
Dietary Fiber 1 g4%
Sugars 5 g
Protein 3 g 6%
Vitamin A 6% Vitamin C
Calcium 6% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 323
Protein 4.6 g | Carbs 53.9 g | Fat 9.2 g
Per 100g | Calories 302
Protein 11.1 g | Carbs 59.5 g | Fat 2 g
Per 100g | Calories 367
Protein 3.3 g | Carbs 56.7 g | Fat 13.3 g
Per Serving | Calories 190
Protein 2.6 g | Carbs 37.1 g | Fat 3.7 g
Per 100g | Calories 417
Protein 3.2 g | Carbs 70.5 g | Fat 12.8 g
Per 100g | Calories 133
Protein 4.7 g | Carbs 21.6 g | Fat 3 g
Per 100g | Calories 375
Protein 7.5 g | Carbs 72.5 g | Fat 7.5 g
Per 100g | Calories 367
Protein 10 g | Carbs 76.7 g | Fat 3.3 g