GlutenFreeda - Glutenfreeda Cereal/Snack Granola, Cranberry Cashew Honey has a high-calorie, high-carb, high-fat and high-protein content.
The food contains 57.11g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.08 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing GlutenFreeda - Glutenfreeda Cereal/Snack Granola, Cranberry Cashew Honey has been given a composite ranking of 56, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 36% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 67.2 mg | 6.7% | Mid 40% | Average |
Iron | 3.4 mg | 18.7% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 84 mg | 3.5% | Bottom 30% | Low |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57.1 g | 19% | Mid 40% | Average |
Dietary Fiber | 6.7 g | 26.9% | Top 30% | High |
Sugars | 20.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.1 g | 20.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.8 g | 25.8% | Mid 40% | Average |
Saturated Fat | 1.7 g | 8.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 50
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 25 mg 1%
Total Carbohydrates 17 g 5.7%
Dietary Fiber 2 g8%
Sugars 6 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 2% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 388
Protein 9.7 g | Carbs 61.4 g | Fat 12.9 g
Per 100g | Calories 313
Protein 6.6 g | Carbs 72.4 g | Fat 2.5 g
Per 100g | Calories 339
Protein 8.5 g | Carbs 53.6 g | Fat 12.7 g
Per 100g | Calories 357
Protein 24.5 g | Carbs 71.5 g | Fat 3.8 g
Per 100g | Calories 459
Protein 12.3 g | Carbs 52.9 g | Fat 24.7 g
Per 100g | Calories 441
Protein 8.8 g | Carbs 65.3 g | Fat 17.6 g
Per 100g | Calories 476
Protein 12.3 g | Carbs 61.7 g | Fat 21.2 g
Per 100g | Calories 419
Protein 10.9 g | Carbs 60.1 g | Fat 18.2 g
Per 100g | Calories 504
Protein 10.1 g | Carbs 33.6 g | Fat 37 g
Per 100g | Calories 340
Protein 10 g | Carbs 68 g | Fat 4 g