Glazed Shrimp and Asparagus From Taste of Home has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin B12, Vitamin C, Thiamin, Niacin and Folate.
The food contains 51.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 35.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 7.58 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Based on the composite nutritive standing Glazed Shrimp and Asparagus From Taste of Home has been given a composite ranking of 46, and in moderation.
Calories from Protein | 36% | |
Calories from Fat | 11% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 910 IU | 18.2% | ||
Vitamin C | 18 mg | 30% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.9 mg | 9.8% | ||
Thiamin | 0.51 mg | 34.3% | ||
Riboflavin | 0.26 mg | 15.2% | ||
Niacin | 7.4 mg | 37% | ||
Vitamin B6 | 0.33 mg | 16.6% | ||
Folate | 152 mcg | 38% | ||
Vitamin B12 | 1.7 mcg | 28.1% | ||
Pantothenic Acid | 0.6 mg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 114 mg | 11.4% | ||
Iron | 7.6 mg | 42.1% | ||
Magnesium | 68.4 mg | 17.1% | ||
Phosphorus | 236 mg | 23.6% | ||
Potassium | 541.3 mg | 15.5% | ||
Sodium | 257.9 mg | 10.7% | ||
Zinc | 2.5 mg | 16.7% | ||
Copper | 0.52 mg | 26.1% | ||
Manganese | 0.42 mg | 21.2% | ||
Selenium | 47.9 mcg | 68.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.8 g | 17.3% | ||
Dietary Fiber | 8.7 g | 34.8% | ||
Sugars | 5.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.8 g | 71.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.7 g | 7.2% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 391 Calories from Fat 0
% Daily Value *
Total Fat 4.7 g 7.2%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 221 mg 73.7%
Sodium 257.9 mg 10.7%
Total Carbohydrates 51.8 g 17.3%
Dietary Fiber 8.7 g34.8%
Sugars 5.4 g
Protein 35.8 g 71.6%
Vitamin A 18.2% Vitamin C 30%
Calcium 11.4% Iron 42.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 425
Protein 33.1 g | Carbs 49.4 g | Fat 9 g
Per Serving | Calories 310
Protein 23 g | Carbs 13 g | Fat 19 g
Per Serving | Calories 495
Protein 17.7 g | Carbs 52.6 g | Fat 22.2 g
Per Serving | Calories 403
Protein 28.6 g | Carbs 54.7 g | Fat 9.2 g
Per Serving | Calories 307
Protein 43.5 g | Carbs 8.1 g | Fat 9.8 g
Per Serving | Calories 210
Protein 21.7 g | Carbs 13.5 g | Fat 6.9 g
Per Serving | Calories 305
Protein 29 g | Carbs 7.6 g | Fat 16.1 g
Per Serving | Calories 185
Protein 21.2 g | Carbs 0.3 g | Fat 9.8 g