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Gingerbread Scones with Lemon Glaze - Recipe and Nutrition Facts
55

Gingerbread Scones with Lemon Glaze Recipe

Gingerbread Scones with Lemon Glaze has a average-calorie, average-carb, average-fat and average-protein content.

With 3.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Gingerbread Scones with Lemon Glaze, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat27%
 Calories from Carbs68%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium106 mg10.6%
Iron2 mg11.1%
Sodium258 mg10.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate45.3 g15.1%
Dietary Fiber1.2 g4.8%

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.7 g7.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8 g12.3%
Saturated Fat3.9 g19.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 265 Calories from Fat 72

% Daily Value *

Total Fat 8 g 12.3%

Saturated Fat 3.9 g 19.5%

Trans Fat

Cholesterol 20 mg 6.7%

Sodium 258 mg 10.8%

Total Carbohydrates 45.3 g 15.1%

Dietary Fiber 1.2 g4.8%

Sugars

Protein 3.7 g 7.4%

Vitamin A Vitamin C

Calcium 10.6% Iron 11.1%

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/gingerbread-scones-with-lemon-glaze-10000001980436/ Embed Table:

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