Gerber 2nd Foods - 2nd Foods Rice Cereal With Applesauce Baby Food has a low-calorie, average-carb, low-fat and low-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin and Niacin.
The food contains 21.16g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.88 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 7.14 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Gerber 2nd Foods - 2nd Foods Rice Cereal With Applesauce Baby Food has been given a composite ranking of 91, and on a regular basis.
Calories from Protein | 4% | |
Calories from Fat | 0% | |
Calories from Carbs | 96% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 23.8 mg | 39.7% | Top 10% | Very High |
Thiamin | 0.6 mg | 39.7% | Mid 40% | Average |
Riboflavin | 0.67 mg | 39.7% | Top 30% | High |
Niacin | 7.9 mg | 39.7% | Top 30% | High |
Vitamin B6 | 0.79 mg | 39.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70.5 mg | 7.1% | Mid 40% | Average |
Iron | 7.1 mg | 39.7% | Top 10% | Very High |
Potassium | 132.3 mg | 3.8% | Top 30% | High |
Sodium | 8.8 mg | 0.4% | Bottom 30% | Low |
Zinc | 2.6 mg | 17.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.2 g | 7.1% | Mid 40% | Average |
Dietary Fiber | 0.88 g | 3.5% | Mid 40% | Average |
Sugars | 10.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.88 g | 1.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 10 mg 0.4%
Total Carbohydrates 24 g 8%
Dietary Fiber 1 g4%
Sugars 12 g
Protein 1 g 2%
Vitamin A Vitamin C 45%
Calcium 8% Iron 45%
*Based on a 2000 Calorie diet
Per 100g | Calories 81
Protein 1 g | Carbs 18.1 g | Fat 0 g
Per 100g | Calories 331
Protein 6.6 g | Carbs 79.4 g | Fat 0 g
Per 100g | Calories 328
Protein 6.6 g | Carbs 78.6 g | Fat 0 g
Per 100g | Calories 97
Protein 0.88 g | Carbs 15 g | Fat 4.4 g
Per 100g | Calories 81
Protein 1 g | Carbs 18.1 g | Fat 0 g
Per 100g | Calories 81
Protein 1 g | Carbs 18.1 g | Fat 0 g
Per 100g | Calories 62
Protein 2.6 g | Carbs 10.6 g | Fat 1.8 g
Per 100g | Calories 79
Protein 2.6 g | Carbs 12.3 g | Fat 1.8 g