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General Mills Milk 'N Cereal Bars Cocoa Puffs - Nutrition Facts
65

Milk 'N Cereal Bars Cocoa Puffs

General Mills - Milk 'N Cereal Bars Cocoa Puffs has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B12, Vitamin C, Thiamin, Riboflavin and Niacin.

The food contains 65g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 13.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for General Mills - Milk 'N Cereal Bars Cocoa Puffs, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat22%
 Calories from Carbs63%

Why this is good for you

  • High in Niacin
  • Very high in Riboflavin
  • High in Thiamin
  • No Cholesterol
  • High in Calcium
  • Very high in Iron

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietAVERAGE

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1875 IU37.5%Top 10%Very High
Vitamin C22.5 mg37.5%Top 10%Very High
Vitamin D3.1 IU0.8%Top 30%High
Thiamin1.1 mg73.3%Top 30%High
Riboflavin1.8 mg105.9%Top 10%Very High
Niacin15 mg75%Top 30%High
Vitamin B125.3 mcg88.3%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium625 mg62.5%Top 10%Very High
Iron13.5 mg75%Top 10%Very High
Magnesium40 mg10%Mid 40%Average
Potassium337.5 mg9.6%Top 30%High
Sodium325 mg13.5%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate65 g21.7%Top 30%High
Dietary Fiber2.5 g10%Mid 40%Average
Sugars40 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15 g30%Top 30%High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10 g15.4%Mid 40%Average
Saturated Fat3.8 g19%Mid 40%Average

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 160 Calories from Fat 36

% Daily Value *

Total Fat 4 g 6.2%

Saturated Fat 1.5 g 7.6%

Trans Fat

Cholesterol 0 mg

Sodium 130 mg 5.4%

Total Carbohydrates 26 g 8.7%

Dietary Fiber 1 g4%

Sugars 16 g

Protein 6 g 12%

Vitamin A 15% Vitamin C 15%

Calcium 25% Iron 30%

*Based on a 2000 Calorie diet

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