Gatorade - Oatmeal Raisim Bar has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Vitamin C, Vitamin E, Niacin and Pantothenic Acid.
The food contains 38g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Gatorade - Oatmeal Raisim Bar, and we advise that this food on a regular basis.
Calories from Protein | 17% | |
Calories from Fat | 17% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 750 IU | 15% | ||
Vitamin C | 27 mg | 45% | ||
Vitamin E | 9 mg | 30% | ||
Thiamin | 0.3 mg | 20% | ||
Riboflavin | 0.34 mg | 20% | ||
Niacin | 7 mg | 35% | ||
Vitamin B6 | 0.7 mg | 35% | ||
Vitamin B12 | 2.7 mcg | 45% | ||
Pantothenic Acid | 3.5 mg | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 300 mg | 30% | ||
Iron | 0.36 mg | 2% | ||
Magnesium | 40 mg | 10% | ||
Phosphorus | 200 mg | 20% | ||
Potassium | 430 mg | 12.3% | ||
Sodium | 170 mg | 7.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38 g | 12.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 17 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.5 g | 6.9% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 40
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 15 mg 5%
Sodium 170 mg 7.1%
Total Carbohydrates 38 g 12.7%
Dietary Fiber 2 g8%
Sugars 17 g
Protein 10 g 20%
Vitamin A 15% Vitamin C 45%
Calcium 30% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 220
Protein 15 g | Carbs 27 g | Fat 7 g
Per 100g | Calories 220
Protein 10 g | Carbs 29 g | Fat 8 g
Per 100g | Calories 180
Protein 3 g | Carbs 27 g | Fat 7 g
Per 100g | Calories 150
Protein 13 g | Carbs 16 g | Fat 4 g
Per 100g | Calories 239
Protein 10 g | Carbs 39 g | Fat 4 g
Per 100g | Calories 250
Protein 15 g | Carbs 38 g | Fat 5 g
Per 100g | Calories 230
Protein 10 g | Carbs 38 g | Fat 4.5 g
Per 100g | Calories 10
Protein 0 g | Carbs 3 g | Fat 0 g