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Garlicky sesame-cured broccoli salad - Recipe and Nutrition Facts
91

Garlicky sesame-cured broccoli salad Recipe

Garlicky sesame-cured broccoli salad has a average-calorie, low-carb, high-fat and average-protein content. It is a good source of Vitamin A, Vitamin C and Folate.

The food contains 9.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Garlicky sesame-cured broccoli salad has been given a composite ranking of 91, and on a regular basis.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat79%
 Calories from Carbs14%

Why this is good for you

  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Vitamin E
  • No Cholesterol
  • High in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2530 IU50.6%
Vitamin C151.7 mg252.8%
Vitamin D0 IU
Vitamin E5.4 mg18%
Thiamin0.11 mg7.5%
Riboflavin0.2 mg11.6%
Niacin1.1 mg5.4%
Vitamin B60.28 mg14.1%
Folate115.2 mcg28.8%
Vitamin B120 mcg
Pantothenic Acid0.88 mg8.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium86 mg8.6%
Iron1.9 mg10.7%
Magnesium43.2 mg10.8%
Phosphorus113 mg11.3%
Potassium545.2 mg15.6%
Sodium355.1 mg14.8%
Zinc0.71 mg4.7%
Copper0.08 mg4.2%
Manganese0.42 mg21%
Selenium5.1 mcg7.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9.3 g3.1%
Dietary Fiber5 g20%
Sugars0.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5 g10%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat23.5 g36.2%
Saturated Fat3.2 g16%
Monounsaturated Fat16.5 g
Polyunsaturated Fat2.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 252 Calories from Fat 0

% Daily Value *

Total Fat 23.5 g 36.2%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 0 mg

Sodium 355.1 mg 14.8%

Total Carbohydrates 9.3 g 3.1%

Dietary Fiber 5 g20%

Sugars 0.1 g

Protein 5 g 10%

Vitamin A 50.6% Vitamin C 252.8%

Calcium 8.6% Iron 10.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1051531 Embed Table:

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