Garlic Mashed Potatoes 11 has a very high-calorie, average-carb, very high-fat and average-protein content. It is a good source of Vitamin B6 and Vitamin C.
The food contains 41.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Garlic Mashed Potatoes 11 has been given a composite ranking of 27, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 66% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.44 IU | 0.01% | Bottom 30% | Low |
Retinol | 171.6 mcg | |||
Vitamin C | 16.6 mg | 27.7% | Top 30% | High |
Vitamin D | 13.5 IU | 3.4% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.3 mg | 6.6% | Mid 40% | Average |
Vitamin B6 | 0.44 mg | 21.8% | Top 10% | Very High |
Folate | 19.7 mcg | 4.9% | Mid 40% | Average |
Folic Acid | 3.9 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.44 mg | 4.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 37.6 mg | 3.8% | Mid 40% | Average |
Iron | 0.87 mg | 4.9% | Mid 40% | Average |
Magnesium | 22.3 mg | 5.6% | Mid 40% | Average |
Phosphorus | 71.2 mg | 7.1% | Mid 40% | Average |
Potassium | 368.6 mg | 10.5% | Top 10% | Very High |
Sodium | 343.6 mg | 14.3% | Top 30% | High |
Zinc | 0.44 mg | 2.9% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 1.7 mcg | 2.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.3 g | 6.1% | Mid 40% | Average |
Dietary Fiber | 2 g | 7.9% | Top 30% | High |
Sugars | 0.9 g | |||
Glucose | 0.4 mg | |||
Fructose | 0.4 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.8 g | 5.7% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.4 mg | |||
Glutamic Acid | 0.4 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.6 g | 28.6% | Top 30% | High |
Saturated Fat | 11.5 g | 57.6% | Top 10% | Very High |
Monounsaturated Fat | 4.8 g | |||
Polyunsaturated Fat | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 565 Calories from Fat 382
% Daily Value *
Total Fat 42.5 g 65.4%
Saturated Fat 26.4 g 132%
Trans Fat
Cholesterol 129.2 mg 43.1%
Sodium 786.8 mg 32.8%
Total Carbohydrates 41.8 g 13.9%
Dietary Fiber 4.5 g18%
Sugars 2.1 g
Protein 6.5 g 13%
Vitamin A 0% Vitamin C 63.3%
Calcium 8.6% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 111
Protein 2.3 g | Carbs 15.7 g | Fat 4.6 g
Per Serving | Calories 135
Protein 2.5 g | Carbs 17.4 g | Fat 6.5 g
Per Serving | Calories 182
Protein 5 g | Carbs 17.5 g | Fat 10.8 g
Per Serving | Calories 247
Protein 2.8 g | Carbs 18.3 g | Fat 18.6 g
Per Serving | Calories 231
Protein 0.25 g | Carbs 58 g | Fat 0.23 g
Per Serving | Calories 211
Protein 12 g | Carbs 9.6 g | Fat 12.2 g
Per Serving | Calories 148
Protein 4.6 g | Carbs 23.5 g | Fat 3.9 g
Per Serving | Calories 153
Protein 4.4 g | Carbs 15.3 g | Fat 8.6 g