Garlic and Rosemary Cloverleaf Rolls 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 5.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for Garlic and Rosemary Cloverleaf Rolls 1, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 21% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.5 g | 10.2% | ||
Dietary Fiber | 1.1 g | 4.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.2 g | 10.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.1 g | 6.3% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 181 Calories from Fat 36
% Daily Value *
Total Fat 4.1 g 6.3%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 27 mg 9%
Sodium 241 mg 10%
Total Carbohydrates 30.5 g 10.2%
Dietary Fiber 1.1 g4.4%
Sugars
Protein 5.2 g 10.4%
Vitamin A Vitamin C
Calcium 3.9% Iron 10.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 196
Protein 16.8 g | Carbs 28.9 g | Fat 2.2 g
Per Serving | Calories 302
Protein 0.62 g | Carbs 0.64 g | Fat 33.6 g
Per 100g | Calories 326
Protein 11.6 g | Carbs 58.1 g | Fat 5.8 g
Per Serving | Calories 757
Protein 72 g | Carbs 32 g | Fat 39 g