Garlic-and-Herb-Stuffed Chicken Breasts Recipe
Garlic-and-Herb-Stuffed Chicken Breasts has a high-calorie, average-carb, high-fat and very high-protein content.
With 47.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Garlic-and-Herb-Stuffed Chicken Breasts has been given a composite ranking of 28, and in moderation.
Calorie Breakdown
| Calories from Protein | 49% | |
| Calories from Fat | 33% | |
| Calories from Carbs | 18% |
Why this is good for you
- Very high in Protein
Why this is bad for you
- Very high in Saturated Fat
- Very high in Cholesterol
- High in Sodium
Mineral Analysis
Carbohydrate Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Carbohydrate | 17.4 g | 5.8% | ||
| Dietary Fiber | 1.3 g | 5.2% |
Protein Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Protein | 47.8 g | 95.6% |
Fat Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Fat | 14 g | 21.5% | ||
| Saturated Fat | 6.2 g | 31% | ||
| Monounsaturated Fat | 2.7 g | |||
| Polyunsaturated Fat | 1.3 g |
Popular Questions Asked
Nutrition Facts
Serving size
Amount Per Serving
Calories 392 Calories from Fat 125
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 6.2 g 31%
Trans Fat
Cholesterol 129 mg 43%
Sodium 660 mg 27.5%
Total Carbohydrates 17.4 g 5.8%
Dietary Fiber 1.3 g5.2%
Sugars
Protein 47.8 g 95.6%
Vitamin A Vitamin C
Calcium 9.3% Iron 10%
*Based on a 2000 Calorie diet
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