Garden Vegetable Crustless Quiche 1 has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.
With 23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 22, for Garden Vegetable Crustless Quiche 1, and we advise that this food sparingly.
Calories from Protein | 39% | |
Calories from Fat | 30% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.1 g | 6% | ||
Dietary Fiber | 1.9 g | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23 g | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.7 g | 11.8% | ||
Saturated Fat | 4.6 g | 23% | ||
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 69
% Daily Value *
Total Fat 7.7 g 11.8%
Saturated Fat 4.6 g 23%
Trans Fat
Cholesterol 84 mg 28%
Sodium 716 mg 29.8%
Total Carbohydrates 18.1 g 6%
Dietary Fiber 1.9 g7.6%
Sugars
Protein 23 g 46%
Vitamin A Vitamin C
Calcium 38.2% Iron 11.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 189
Protein 7.1 g | Carbs 13.6 g | Fat 11.9 g
Per Serving | Calories 77
Protein 8.4 g | Carbs 6.8 g | Fat 1.9 g
Per Serving | Calories 130
Protein 8.5 g | Carbs 19.3 g | Fat 1.8 g
Per Serving | Calories 262
Protein 7.9 g | Carbs 42 g | Fat 8.2 g
Per Serving | Calories 526
Protein 25.2 g | Carbs 85.9 g | Fat 11 g
Per Serving | Calories 286
Protein 10.2 g | Carbs 40.7 g | Fat 9 g