Gamesa - Gamesa Pan Crema Crackers has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Iron, Vitamin D, Thiamin and Riboflavin.
The food contains 64.94g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.22 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 3.61 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Gamesa - Gamesa Pan Crema Crackers has been given a composite ranking of 29, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 36% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 721.5 IU | 14.4% | Top 30% | High |
Vitamin C | 0 mg | |||
Vitamin D | 144.3 IU | 36.1% | Top 10% | Very High |
Vitamin E | 0 mg | |||
Thiamin | 0.32 mg | 21.6% | Top 10% | Very High |
Riboflavin | 0.37 mg | 21.6% | Top 10% | Very High |
Niacin | 3.6 mg | 18% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folic Acid | 216.5 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 3.6 mg | 20% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 1190.5 mg | 49.6% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 64.9 g | 21.6% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 7.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.2 g | 14.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18 g | 27.8% | Mid 40% | Average |
Saturated Fat | 1.8 g | 9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 50
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 330 mg 13.8%
Total Carbohydrates 18 g 6%
Dietary Fiber 0 g
Sugars 2 g
Protein 2 g 4%
Vitamin A 4% Vitamin C
Calcium Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 423
Protein 7.1 g | Carbs 70.5 g | Fat 10.6 g
Per 100g | Calories 423
Protein 7.1 g | Carbs 77.6 g | Fat 8.8 g
Per 100g | Calories 127
Protein 4.2 g | Carbs 18.3 g | Fat 4.2 g
Per 100g | Calories 294
Protein 7.1 g | Carbs 35.3 g | Fat 14.1 g
Per 100g | Calories 423
Protein 7.1 g | Carbs 67 g | Fat 12.3 g
Per 100g | Calories 294
Protein 7.1 g | Carbs 35.3 g | Fat 14.1 g
Per 100g | Calories 434
Protein 6.7 g | Carbs 76.9 g | Fat 11.7 g
Per 100g | Calories 449
Protein 6.4 g | Carbs 67.3 g | Fat 16 g
Per 100g | Calories 455
Protein 5.1 g | Carbs 75.9 g | Fat 13.5 g
Per 100g | Calories 456
Protein 4.8 g | Carbs 64.8 g | Fat 21.6 g
Per 100g | Calories 436
Protein 10.1 g | Carbs 73.7 g | Fat 10.1 g
Per 100g | Calories 429
Protein 3.6 g | Carbs 64.3 g | Fat 17.9 g