Fudgy Brownies 16 has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 64.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Calories from Protein | 5% | |
Calories from Fat | 43% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 469.1 mg | 19.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 113.2 g | 37.7% | Top 10% | Very High |
Dietary Fiber | 5.1 g | 20.4% | Top 10% | Very High |
Sugars | 78.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.2 g | 20.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 40.9 g | 62.9% | Top 10% | Very High |
Saturated Fat | 24.6 g | 122.8% | Top 10% | Very High |
Serving size
Amount Per Serving
Calories 473 Calories from Fat 209
% Daily Value *
Total Fat 23.3 g 35.8%
Saturated Fat 14 g 70%
Trans Fat
Cholesterol 124.7 mg 41.6%
Sodium 267.4 mg 11.1%
Total Carbohydrates 64.5 g 21.5%
Dietary Fiber 2.9 g11.6%
Sugars 44.8 g
Protein 5.8 g 11.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 245
Protein 2.7 g | Carbs 29.5 g | Fat 13.2 g
Per Serving | Calories 247
Protein 5.5 g | Carbs 58.1 g | Fat 1.3 g
Per Serving | Calories 315
Protein 5.8 g | Carbs 45.6 g | Fat 15.1 g
Per Serving | Calories 335
Protein 6.5 g | Carbs 45 g | Fat 14.6 g
Per Serving | Calories 508
Protein 5.3 g | Carbs 50 g | Fat 32.9 g
Per Serving | Calories 267
Protein 4.3 g | Carbs 24.6 g | Fat 17.6 g
Per Serving | Calories 16
Protein 0.12 g | Carbs 1.94 g | Fat 0.83 g
Per Serving | Calories 334
Protein 7.3 g | Carbs 3.5 g | Fat 32.8 g