Frullati Cafe & Bakery - Peanut Butter Banana Large has a average-calorie, low-carb, average-fat and low-protein content.
The food contains 13.54g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.33 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Frullati Cafe & Bakery - Peanut Butter Banana Large has been given a composite ranking of 49, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 40% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0.38 mg | 0.04% | Mid 40% | Average |
Iron | 0.48 mg | 2.6% | Mid 40% | Average |
Sodium | 78.3 mg | 3.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.5 g | 4.5% | Mid 40% | Average |
Dietary Fiber | 0.74 g | 3% | Mid 40% | Average |
Sugars | 8.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.3 g | 4.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.8 g | 7.3% | Mid 40% | Average |
Saturated Fat | 1.4 g | 6.9% | Mid 40% | Average |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 970 Calories from Fat 410
% Daily Value *
Total Fat 45 g 69.2%
Saturated Fat 13 g 65%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 740 mg 30.8%
Total Carbohydrates 128 g 42.7%
Dietary Fiber 7 g28%
Sugars 79 g
Protein 22 g 44%
Vitamin A Vitamin C 8%
Calcium 0.4% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 119
Protein 2.7 g | Carbs 15.8 g | Fat 5.7 g
Per 100g | Calories 570
Protein 47 g | Carbs 41 g | Fat 26 g
Per 100g | Calories 622
Protein 17.8 g | Carbs 97.3 g | Fat 22 g
Per Serving | Calories 201
Protein 5.5 g | Carbs 30.6 g | Fat 7.3 g
Per 100g | Calories 27
Protein 0 g | Carbs 8.2 g | Fat 0 g
Per 100g | Calories 70
Protein 0.25 g | Carbs 14.8 g | Fat 1 g
Per 100g | Calories 20
Protein 0 g | Carbs 5 g | Fat 0 g
Per 100g | Calories 331
Protein 15.3 g | Carbs 16.9 g | Fat 21.8 g