Fruited Barbecue Chicken has a very high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Pantothenic Acid.
The food contains 43.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 82.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.34 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Fruited Barbecue Chicken has been given a composite ranking of 46, and in moderation.
Calories from Protein | 60% | |
Calories from Fat | 8% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1375 IU | 27.5% | ||
Vitamin C | 42.7 mg | 71.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.5 mg | 8.3% | ||
Thiamin | 0.33 mg | 22.2% | ||
Riboflavin | 0.44 mg | 25.8% | ||
Niacin | 40.3 mg | 201.4% | ||
Vitamin B6 | 2.1 mg | 105.7% | ||
Folate | 34.4 mcg | 8.6% | ||
Vitamin B12 | 1.3 mcg | 21.8% | ||
Pantothenic Acid | 3.3 mg | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 69 mg | 6.9% | ||
Iron | 4.3 mg | 24.1% | ||
Magnesium | 128.4 mg | 32.1% | ||
Phosphorus | 730 mg | 73% | ||
Potassium | 1 mg | 0% | ||
Sodium | 997.4 mg | 41.6% | ||
Zinc | 3.4 mg | 22.5% | ||
Copper | 0.35 mg | 17.5% | ||
Manganese | 0.26 mg | 13% | ||
Selenium | 62.2 mcg | 88.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.9 g | 14.6% | ||
Dietary Fiber | 4.5 g | 18% | ||
Sugars | 34.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 82.9 g | 165.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.7 g | 7.2% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 566 Calories from Fat 0
% Daily Value *
Total Fat 4.7 g 7.2%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 199.9 mg 66.6%
Sodium 997.4 mg 41.6%
Total Carbohydrates 43.9 g 14.6%
Dietary Fiber 4.5 g18%
Sugars 34.2 g
Protein 82.9 g 165.8%
Vitamin A 27.5% Vitamin C 71.2%
Calcium 6.9% Iron 24.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 385
Protein 65.7 g | Carbs 11.7 g | Fat 6 g
Per Serving | Calories 420
Protein 31.9 g | Carbs 50.9 g | Fat 10.7 g
Per Serving | Calories 293
Protein 29.1 g | Carbs 26.7 g | Fat 6.9 g
Per Serving | Calories 95
Protein 7 g | Carbs 13.8 g | Fat 1.3 g
Per Serving | Calories 328
Protein 17.9 g | Carbs 22.4 g | Fat 19.8 g
Per Serving | Calories 225
Protein 16.5 g | Carbs 26.7 g | Fat 7 g
Per Serving | Calories 273
Protein 23.4 g | Carbs 18.7 g | Fat 11 g
Per Serving | Calories 193
Protein 5.5 g | Carbs 35.3 g | Fat 3.9 g