Fruit smoothie with chocolate has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin C.
The food contains 38.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 39, for Fruit smoothie with chocolate, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 38% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 180 IU | 3.6% | ||
Vitamin C | 19.7 mg | 32.8% | ||
Vitamin D | 24.4 IU | 6.1% | ||
Vitamin E | 0.48 mg | 1.6% | ||
Thiamin | 0.06 mg | 3.7% | ||
Riboflavin | 0.16 mg | 9.3% | ||
Niacin | 2.2 mg | 11% | ||
Vitamin B6 | 0.29 mg | 14.3% | ||
Folate | 17.6 mcg | 4.4% | ||
Vitamin B12 | 0.22 mcg | 3.7% | ||
Pantothenic Acid | 0.35 mg | 3.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 111 mg | 11.1% | ||
Iron | 0.7 mg | 3.9% | ||
Magnesium | 43.6 mg | 10.9% | ||
Phosphorus | 72 mg | 7.2% | ||
Potassium | 296.3 mg | 8.5% | ||
Sodium | 159 mg | 6.6% | ||
Zinc | 0.66 mg | 4.4% | ||
Copper | 0.13 mg | 6.7% | ||
Manganese | 0.2 mg | 9.9% | ||
Selenium | 2 mcg | 2.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.8 g | 12.9% | ||
Dietary Fiber | 2.6 g | 10.4% | ||
Sugars | 23.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.7 g | 21.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.4 g | 20.6% | ||
Saturated Fat | 6.8 g | 34% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 258 Calories from Fat 0
% Daily Value *
Total Fat 13.4 g 20.6%
Saturated Fat 6.8 g 34%
Trans Fat
Cholesterol 12.2 mg 4.1%
Sodium 159 mg 6.6%
Total Carbohydrates 38.8 g 12.9%
Dietary Fiber 2.6 g10.4%
Sugars 23.2 g
Protein 10.7 g 21.4%
Vitamin A 3.6% Vitamin C 32.8%
Calcium 11.1% Iron 3.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 103
Protein 2.4 g | Carbs 24.5 g | Fat 0.4 g
Per Serving | Calories 275
Protein 6.5 g | Carbs 67.3 g | Fat 0.8 g
Per Serving | Calories 158
Protein 4.4 g | Carbs 32.4 g | Fat 2.8 g
Per Serving | Calories 123
Protein 3.5 g | Carbs 27.5 g | Fat 0.9 g
Per Serving | Calories 293
Protein 14.7 g | Carbs 52.5 g | Fat 4.4 g
Per Serving | Calories 138
Protein 6.5 g | Carbs 29.9 g | Fat 0.2 g
Per Serving | Calories 169
Protein 10.3 g | Carbs 21.8 g | Fat 5.4 g
Per Serving | Calories 115
Protein 1.7 g | Carbs 28 g | Fat 0.6 g