Fruit-Protein Smoothie has a very high-calorie, high-carb, low-fat and very high-protein content. It is a good source of Calcium, Vitamin B6 and Vitamin C.
The food contains 62.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 67.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Fruit-Protein Smoothie, and we advise that this food in moderation.
Calories from Protein | 50% | |
Calories from Fat | 3% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 870 IU | 17.4% | ||
Vitamin C | 43 mg | 71.7% | ||
Vitamin D | 80 IU | 20% | ||
Vitamin E | 0.46 mg | 1.5% | ||
Thiamin | 0.07 mg | 4.7% | ||
Riboflavin | 0.17 mg | 10.2% | ||
Niacin | 0.86 mg | 4.3% | ||
Vitamin B6 | 0.82 mg | 40.9% | ||
Folate | 35.2 mcg | 8.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.53 mg | 5.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 3016 mg | 301.6% | ||
Iron | 0.63 mg | 3.5% | ||
Magnesium | 45.2 mg | 11.3% | ||
Phosphorus | 187 mg | 18.7% | ||
Potassium | 1 mg | 0% | ||
Sodium | 391.9 mg | 16.3% | ||
Zinc | 0.3 mg | 2% | ||
Copper | 0.17 mg | 8.4% | ||
Manganese | 0.36 mg | 18.2% | ||
Selenium | 1.8 mcg | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62.7 g | 20.9% | ||
Dietary Fiber | 5.5 g | 22% | ||
Sugars | 36.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 67.7 g | 135.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.9 g | 2.9% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 531 Calories from Fat 0
% Daily Value *
Total Fat 1.9 g 2.9%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 16 mg 5.3%
Sodium 391.9 mg 16.3%
Total Carbohydrates 62.7 g 20.9%
Dietary Fiber 5.5 g22%
Sugars 36.7 g
Protein 67.7 g 135.4%
Vitamin A 17.4% Vitamin C 71.7%
Calcium 301.6% Iron 3.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 469
Protein 18.6 g | Carbs 90.8 g | Fat 6.6 g
Per Serving | Calories 95
Protein 5 g | Carbs 18.8 g | Fat 0.3 g
Per Serving | Calories 219
Protein 11.7 g | Carbs 43.9 g | Fat 1 g
Per Serving | Calories 451
Protein 5.7 g | Carbs 57 g | Fat 23.6 g
Per Serving | Calories 231
Protein 5.4 g | Carbs 39.3 g | Fat 8.3 g
Per Serving | Calories 207
Protein 10.9 g | Carbs 34.9 g | Fat 4.4 g
Per Serving | Calories 288
Protein 7.1 g | Carbs 64.5 g | Fat 2.4 g
Per Serving | Calories 219
Protein 11.7 g | Carbs 43.9 g | Fat 1 g