Fruit & Nutty Shakeology has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin C, Vitamin D and Vitamin E.
The food contains 61.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Fruit & Nutty Shakeology, and we advise that this food on a regular basis.
Calories from Protein | 19% | |
Calories from Fat | 36% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 695 IU | 13.9% | ||
Vitamin C | 16.7 mg | 27.8% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 10.7 mg | 35.8% | ||
Thiamin | 0.03 mg | 2% | ||
Riboflavin | 0.08 mg | 4.9% | ||
Niacin | 1.3 mg | 6.3% | ||
Vitamin B6 | 0.06 mg | 3.2% | ||
Folate | 35.6 mcg | 8.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.16 mg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 330 mg | 33% | ||
Iron | 1.6 mg | 8.7% | ||
Magnesium | 39.2 mg | 9.8% | ||
Phosphorus | 92 mg | 9.2% | ||
Potassium | 297 mg | 8.5% | ||
Sodium | 366.1 mg | 15.3% | ||
Zinc | 0.57 mg | 3.8% | ||
Copper | 0.17 mg | 8.3% | ||
Manganese | 1.4 mg | 70.2% | ||
Selenium | 0.42 mcg | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 61.4 g | 20.5% | ||
Dietary Fiber | 16.7 g | 66.8% | ||
Sugars | 34.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26 g | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22 g | 33.8% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 2.5 g | |||
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 537 Calories from Fat 0
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 0 mg
Sodium 366.1 mg 15.3%
Total Carbohydrates 61.4 g 20.5%
Dietary Fiber 16.7 g66.8%
Sugars 34.4 g
Protein 26 g 52%
Vitamin A 13.9% Vitamin C 27.8%
Calcium 33% Iron 8.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 264
Protein 4 g | Carbs 31.2 g | Fat 14.7 g
Per Serving | Calories 185
Protein 0.9 g | Carbs 43.8 g | Fat 0.1 g
Per Serving | Calories 68
Protein 9 g | Carbs 9 g | Fat 0.1 g
Per Serving | Calories 159
Protein 0.5 g | Carbs 23.7 g | Fat 7.5 g
Per Serving | Calories 72
Protein 4.3 g | Carbs 6.8 g | Fat 3.8 g
Per Serving | Calories 55
Protein 0.9 g | Carbs 13.8 g | Fat 0.4 g
Per Serving | Calories 280
Protein 18.5 g | Carbs 41.4 g | Fat 6.3 g
Per Serving | Calories 447
Protein 17.5 g | Carbs 37 g | Fat 26.3 g