Fresh Orange Sorbet with Bittersweet Chocolate has a average-calorie, average-carb, low-fat and low-protein content. It is a good source of Vitamin C.
The food contains 45g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Fresh Orange Sorbet with Bittersweet Chocolate has been given a composite ranking of 75, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 7% | |
Calories from Carbs | 89% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45 g | 15% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 24 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.5 g | 2.3% | ||
Saturated Fat | 1 g | 5% |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 15
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 0 mg
Sodium 5 mg 0.2%
Total Carbohydrates 45 g 15%
Dietary Fiber 6 g24%
Sugars 24 g
Protein 2 g 4%
Vitamin A 10% Vitamin C 200%
Calcium 10% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 190
Protein 3 g | Carbs 23 g | Fat 10 g
Per Serving | Calories 470
Protein 14 g | Carbs 65 g | Fat 19 g
Per Serving | Calories 170
Protein 0 g | Carbs 40 g | Fat 0 g
Per Serving | Calories 159
Protein 2.9 g | Carbs 39.6 g | Fat 0.7 g
Per Serving | Calories 210
Protein 0 g | Carbs 54 g | Fat 0 g
Per Serving | Calories 250
Protein 3 g | Carbs 43 g | Fat 8 g
Per Serving | Calories 350
Protein 4 g | Carbs 78 g | Fat 3 g
Per Serving | Calories 130
Protein 2 g | Carbs 15 g | Fat 7 g