Fresh Green Veggie Salsa has a low-calorie, low-carb, average-fat and low-protein content.
With 0.5 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Fresh Green Veggie Salsa, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 73% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.8 g | 0.9% | ||
Dietary Fiber | 1.1 g | 4.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.5 g | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 0.6 g | 3% |
Serving size
Amount Per Serving
Calories 46 Calories from Fat 34
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 0 mg
Sodium 154 mg 6.4%
Total Carbohydrates 2.8 g 0.9%
Dietary Fiber 1.1 g4.4%
Sugars
Protein 0.5 g 1%
Vitamin A Vitamin C
Calcium 0.7% Iron 1.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 26
Protein 1.1 g | Carbs 6 g | Fat 0.2 g
Per Serving | Calories 70
Protein 0.49 g | Carbs 18.6 g | Fat 0.12 g
Per Serving | Calories 21
Protein 0.2 g | Carbs 5.7 g | Fat 0.1 g
Per 100g | Calories 26
Protein 0 g | Carbs 5.3 g | Fat 0 g
Per Serving | Calories 303
Protein 18 g | Carbs 28 g | Fat 13 g
Per Serving | Calories 307
Protein 1.7 g | Carbs 69.5 g | Fat 4.4 g
Per Serving | Calories 7
Protein 0.5 g | Carbs 0.8 g | Fat 0.2 g
Per Serving | Calories 13
Protein 0.7 g | Carbs 1.7 g | Fat 0.4 g