Fresh Choice - Zucchini, Carrot & Raisin Muffin has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 46g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to English cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Fresh Choice - Zucchini, Carrot & Raisin Muffin, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 8% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 395 mg | 16.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46 g | 15.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 25 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 1 g | 5% |
Serving size
Amount Per Serving
Calories 215 Calories from Fat 18
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 0 mg
Sodium 395 mg 16.5%
Total Carbohydrates 46 g 15.3%
Dietary Fiber 3 g12%
Sugars 25 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 196
Protein 4 g | Carbs 44.3 g | Fat 0.48 g
Per Serving | Calories 198
Protein 5.2 g | Carbs 44.8 g | Fat 1.1 g
Per 100g | Calories 331
Protein 8 g | Carbs 72 g | Fat 2 g
Per 100g | Calories 148
Protein 3 g | Carbs 20 g | Fat 8 g
Per 100g | Calories 199
Protein 4 g | Carbs 28 g | Fat 7 g
Per 100g | Calories 204
Protein 14 g | Carbs 35 g | Fat 1 g
Per 100g | Calories 150
Protein 8 g | Carbs 25 g | Fat 2 g