Fresh Apple Muesli has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B12.
The food contains 47.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Fresh Apple Muesli has been given a composite ranking of 85, and on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 21% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 285 IU | 5.7% | ||
Vitamin C | 3.6 mg | 6% | ||
Vitamin D | 60 IU | 15% | ||
Vitamin E | 1.7 mg | 5.8% | ||
Thiamin | 0.03 mg | 1.7% | ||
Riboflavin | 0.31 mg | 18.5% | ||
Niacin | 0.28 mg | 1.4% | ||
Vitamin B6 | 0.04 mg | 2% | ||
Folate | 15.6 mcg | 3.9% | ||
Vitamin B12 | 1.5 mcg | 25% | ||
Pantothenic Acid | 0.06 mg | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 170 mg | 17% | ||
Iron | 2.7 mg | 15.2% | ||
Magnesium | 19.6 mg | 4.9% | ||
Phosphorus | 33 mg | 3.3% | ||
Potassium | 268.8 mg | 7.7% | ||
Sodium | 60.4 mg | 2.5% | ||
Zinc | 0.54 mg | 3.6% | ||
Copper | 0.09 mg | 4.7% | ||
Manganese | 0.18 mg | 9.2% | ||
Selenium | 0.49 mcg | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47.4 g | 15.8% | ||
Dietary Fiber | 6.9 g | 27.6% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.4 g | 18.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 3.2 g | |||
Polyunsaturated Fat | 2.3 g |
Serving size
Amount Per Serving
Calories 277 Calories from Fat 0
% Daily Value *
Total Fat 6.7 g 10.3%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 0 mg
Sodium 60.4 mg 2.5%
Total Carbohydrates 47.4 g 15.8%
Dietary Fiber 6.9 g27.6%
Sugars 9 g
Protein 9.4 g 18.8%
Vitamin A 5.7% Vitamin C 6%
Calcium 17% Iron 15.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 114
Protein 5.1 g | Carbs 19 g | Fat 1.8 g
Per Serving | Calories 333
Protein 2.8 g | Carbs 84.2 g | Fat 2.3 g
Per Serving | Calories 195
Protein 6.1 g | Carbs 41.2 g | Fat 2.6 g
Per Serving | Calories 162
Protein 5.5 g | Carbs 22.3 g | Fat 5.5 g
Per Serving | Calories 36
Protein 1.2 g | Carbs 6.5 g | Fat 1.1 g
Per Serving | Calories 66
Protein 2.2 g | Carbs 11.3 g | Fat 1.2 g
Per Serving | Calories 137
Protein 7.7 g | Carbs 4.4 g | Fat 10.5 g
Per Serving | Calories 192
Protein 6.8 g | Carbs 34 g | Fat 3.9 g