Fox's Pizza Den - Beef, Bacon & Cheddar Wedgies has a very high-calorie, average-carb, high-fat and very high-protein content.
The food contains 40g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for Fox's Pizza Den - Beef, Bacon & Cheddar Wedgies, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 48% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40 g | 13.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27 g | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28 g | 43.1% | ||
Saturated Fat | 9 g | 45% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 520 Calories from Fat 250
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 9 g 45%
Trans Fat 0 g
Cholesterol 60 mg 20%
Sodium 940 mg 39.2%
Total Carbohydrates 40 g 13.3%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 27 g 54%
Vitamin A 15% Vitamin C 6%
Calcium 1.5% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 289
Protein 19 g | Carbs 2.03 g | Fat 22.3 g
Per Serving | Calories 216
Protein 22.5 g | Carbs 9.5 g | Fat 9.3 g
Per 100g | Calories 450
Protein 21 g | Carbs 48 g | Fat 17.5 g
Per 100g | Calories 627
Protein 37.5 g | Carbs 49.3 g | Fat 31 g
Per 100g | Calories 650
Protein 30 g | Carbs 61 g | Fat 32 g
Per 100g | Calories 223
Protein 10.6 g | Carbs 28.2 g | Fat 7.1 g
Per 100g | Calories 180
Protein 16 g | Carbs 5 g | Fat 10 g
Per 100g | Calories 280
Protein 12 g | Carbs 25 g | Fat 15 g