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flunder with spinach - Recipe and Nutrition Facts
61

flunder with spinach Recipe

flunder with spinach has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin and Niacin.

The food contains 7.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 37.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Based on the composite nutritive standing flunder with spinach has been given a composite ranking of 61, and in moderation.

Calorie Breakdown

 Calories from Protein55%
 Calories from Fat34%
 Calories from Carbs11%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • High in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Vitamin E

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2285 IU45.7%
Vitamin C52.1 mg86.8%
Vitamin D30 IU7.5%
Vitamin E4.2 mg14.1%
Thiamin0.41 mg27.2%
Riboflavin0.27 mg16.1%
Niacin5.9 mg29.3%
Vitamin B60.86 mg43%
Folate60.4 mcg15.1%
Vitamin B124.1 mcg68.8%
Pantothenic Acid1 mg10.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium63 mg6.3%
Iron2.1 mg11.5%
Magnesium97.2 mg24.3%
Phosphorus483 mg48.3%
Potassium848.3 mg24.2%
Sodium838.5 mg34.9%
Zinc1.7 mg11.4%
Copper0.17 mg8.3%
Manganese0.26 mg12.8%
Selenium80.1 mcg114.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.3 g2.4%
Dietary Fiber1.1 g4.4%
Sugars1.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein37.3 g74.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.4 g16%
Saturated Fat2.7 g13.5%
Monounsaturated Fat4.8 g
Polyunsaturated Fat2.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 271 Calories from Fat 0

% Daily Value *

Total Fat 10.4 g 16%

Saturated Fat 2.7 g 13.5%

Trans Fat

Cholesterol 100.9 mg 33.6%

Sodium 838.5 mg 34.9%

Total Carbohydrates 7.3 g 2.4%

Dietary Fiber 1.1 g4.4%

Sugars 1.9 g

Protein 37.3 g 74.6%

Vitamin A 45.7% Vitamin C 86.8%

Calcium 6.3% Iron 11.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=619913 Embed Table:

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