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Fluffy Pear Bread - Machine (Fiber Sweet Low Fat) - Recipe and Nutrition Facts
68

Fluffy Pear Bread - Bread Machine (Fiber Sweet Low Fat) Recipe

Fluffy Pear Bread - Bread Machine (Fiber Sweet Low Fat) has a average-calorie, average-carb, low-fat and average-protein content.

The food contains 33.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Fluffy Pear Bread - Bread Machine (Fiber Sweet Low Fat) has been given a composite ranking of 68, and in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat11%
 Calories from Carbs79%

Why this is good for you

  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A65 IU1.3%
Vitamin C1.4 mg2.4%
Vitamin D1.2 IU0.3%
Vitamin E0.22 mg0.73%
Thiamin0.13 mg8.8%
Riboflavin0.1 mg5.9%
Niacin1.4 mg6.9%
Vitamin B60.01 mg0.4%
Folate2.8 mcg0.7%
Vitamin B120.01 mcg0.1%
Pantothenic Acid0.03 mg0.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium9 mg0.9%
Iron1.1 mg6.2%
Magnesium3.2 mg0.8%
Phosphorus5 mg0.5%
Potassium53.8 mg1.5%
Sodium208.6 mg8.7%
Zinc0.06 mg0.4%
Copper0.05 mg2.4%
Manganese0.07 mg3.5%
Selenium0.42 mcg0.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33.8 g11.3%
Dietary Fiber2.8 g11.2%
Sugars0.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.2 g8.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.1 g3.2%
Saturated Fat1.2 g6%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 172 Calories from Fat 0

% Daily Value *

Total Fat 2.1 g 3.2%

Saturated Fat 1.2 g 6%

Trans Fat

Cholesterol 5.1 mg 1.7%

Sodium 208.6 mg 8.7%

Total Carbohydrates 33.8 g 11.3%

Dietary Fiber 2.8 g11.2%

Sugars 0.9 g

Protein 4.2 g 8.4%

Vitamin A 1.3% Vitamin C 2.4%

Calcium 0.9% Iron 6.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=738457 Embed Table:

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