Flourless Chocolate Cake 8 has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 34.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Calories from Protein | 5% | |
Calories from Fat | 59% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 547.2 IU | 10.9% | Top 10% | Very High |
Retinol | 140.4 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 27 IU | 6.7% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 10.1 mcg | 2.5% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 32.6 mg | 3.3% | Mid 40% | Average |
Iron | 2.2 mg | 12.5% | Top 10% | Very High |
Magnesium | 3.4 mg | 0.8% | Bottom 30% | Low |
Phosphorus | 46.1 mg | 4.6% | Bottom 30% | Low |
Potassium | 38.2 mg | 1.1% | Bottom 30% | Low |
Sodium | 122.9 mg | 5.1% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 6.7 mcg | 9.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.7 g | 12.9% | Top 30% | High |
Dietary Fiber | 3.1 g | 12.6% | Top 10% | Very High |
Sugars | 32.5 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.8 g | 9.7% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27.5 g | 42.4% | Top 10% | Very High |
Saturated Fat | 16.3 g | 81.5% | Top 10% | Very High |
Monounsaturated Fat | 4.5 g | |||
Polyunsaturated Fat | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.1 g | |||
Caffeine | 4.5 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 373 Calories from Fat 220
% Daily Value *
Total Fat 24.5 g 37.7%
Saturated Fat 14.5 g 72.5%
Trans Fat
Cholesterol 111 mg 37%
Sodium 109.4 mg 4.6%
Total Carbohydrates 34.4 g 11.5%
Dietary Fiber 2.8 g11.2%
Sugars 28.9 g
Protein 4.3 g 8.6%
Vitamin A 9.7% Vitamin C
Calcium 2.9% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 341
Protein 5.4 g | Carbs 29.9 g | Fat 24.5 g
Per Serving | Calories 341
Protein 5.4 g | Carbs 29.9 g | Fat 24.5 g
Per Serving | Calories 458
Protein 7.4 g | Carbs 35.8 g | Fat 37.4 g
Per Serving | Calories 219
Protein 6.2 g | Carbs 27.1 g | Fat 13.9 g
Per Serving | Calories 256
Protein 6.2 g | Carbs 28.1 g | Fat 14.4 g
Per Serving | Calories 501
Protein 3.9 g | Carbs 60.4 g | Fat 33.4 g
Per Serving | Calories 268
Protein 3.3 g | Carbs 60.2 g | Fat 1.9 g
Per Serving | Calories 299
Protein 4.4 g | Carbs 37.1 g | Fat 15.6 g