Flounder My Way has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B12.
The food contains 0.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Based on the composite nutritive standing Flounder My Way has been given a composite ranking of 60, and in moderation.
Calories from Protein | 60% | |
Calories from Fat | 40% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 60 IU | 1.2% | ||
Vitamin C | 0.3 mg | 0.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.1 mg | 10.4% | ||
Thiamin | 0.1 mg | 6.5% | ||
Riboflavin | 0.14 mg | 8.2% | ||
Niacin | 2.6 mg | 13.2% | ||
Vitamin B6 | 0.29 mg | 14.5% | ||
Folate | 11.6 mcg | 2.9% | ||
Vitamin B12 | 3 mcg | 50.4% | ||
Pantothenic Acid | 0.71 mg | 7.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 22 mg | 2.2% | ||
Iron | 0.45 mg | 2.5% | ||
Magnesium | 70 mg | 17.5% | ||
Phosphorus | 348 mg | 34.8% | ||
Potassium | 417.5 mg | 11.9% | ||
Sodium | 126.5 mg | 5.3% | ||
Zinc | 0.77 mg | 5.1% | ||
Copper | 0.03 mg | 1.7% | ||
Manganese | 0.03 mg | 1.3% | ||
Selenium | 70.1 mcg | 100.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.1 g | 0.03% | ||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29.1 g | 58.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.6 g | 13.2% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 5.3 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 201 Calories from Fat 0
% Daily Value *
Total Fat 8.6 g 13.2%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 81.9 mg 27.3%
Sodium 126.5 mg 5.3%
Total Carbohydrates 0.1 g 0.03%
Dietary Fiber 0 g
Sugars 0 g
Protein 29.1 g 58.2%
Vitamin A 1.2% Vitamin C 0.5%
Calcium 2.2% Iron 2.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 112
Protein 22 g | Carbs 0.5 g | Fat 1.5 g
Per Serving | Calories 160
Protein 18 g | Carbs 4 g | Fat 6 g
Per Serving | Calories 297
Protein 27.5 g | Carbs 36.3 g | Fat 1.7 g
Per Serving | Calories 258
Protein 22.6 g | Carbs 17 g | Fat 10.6 g