Flat Belly Diet cookbook - Scallops with Avocado-Kiwi Salsa TiPoule has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin C.
The food contains 18g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 30 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Flat Belly Diet cookbook - Scallops with Avocado-Kiwi Salsa TiPoule has been given a composite ranking of 59, and in moderation.
Calories from Protein | 43% | |
Calories from Fat | 32% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18 g | 6% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30 g | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | ||
Saturated Fat | 1.5 g | 7.5% |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 110
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 55 mg 18.3%
Sodium 570 mg 23.8%
Total Carbohydrates 18 g 6%
Dietary Fiber 4 g16%
Sugars 4 g
Protein 30 g 60%
Vitamin A 8% Vitamin C 93%
Calcium 6% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 425
Protein 24 g | Carbs 31 g | Fat 23 g
Per 100g | Calories 25
Protein 1.2 g | Carbs 5.6 g | Fat 0.35 g
Per 100g | Calories 292
Protein 30.3 g | Carbs 16 g | Fat 12.3 g
Per 100g | Calories 80
Protein 1 g | Carbs 9 g | Fat 4.5 g
Per 100g | Calories 180
Protein 22.9 g | Carbs 4.7 g | Fat 7.6 g