First Apartment Meal - Slow Cooker has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C and Niacin.
The food contains 28.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.78 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for First Apartment Meal - Slow Cooker, and we advise that this food in moderation.
Calories from Protein | 39% | |
Calories from Fat | 20% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 105 IU | 2.1% | ||
Vitamin C | 23.2 mg | 38.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.14 mg | 0.47% | ||
Thiamin | 0.21 mg | 13.9% | ||
Riboflavin | 0.27 mg | 15.7% | ||
Niacin | 4.8 mg | 23.8% | ||
Vitamin B6 | 0.73 mg | 36.6% | ||
Folate | 27.2 mcg | 6.8% | ||
Vitamin B12 | 2.2 mcg | 35.9% | ||
Pantothenic Acid | 0.66 mg | 6.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 39 mg | 3.9% | ||
Iron | 3.8 mg | 21% | ||
Magnesium | 56.8 mg | 14.2% | ||
Phosphorus | 271 mg | 27.1% | ||
Potassium | 796.2 mg | 22.7% | ||
Sodium | 286.1 mg | 11.9% | ||
Zinc | 5.5 mg | 36.4% | ||
Copper | 0.27 mg | 13.7% | ||
Manganese | 0.36 mg | 17.9% | ||
Selenium | 28.9 mcg | 41.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.3 g | 9.4% | ||
Dietary Fiber | 4.1 g | 16.4% | ||
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.2 g | 54.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.3 g | 9.7% | ||
Saturated Fat | 2.4 g | 12% | ||
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 281 Calories from Fat 0
% Daily Value *
Total Fat 6.3 g 9.7%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 67.2 mg 22.4%
Sodium 286.1 mg 11.9%
Total Carbohydrates 28.3 g 9.4%
Dietary Fiber 4.1 g16.4%
Sugars 1.7 g
Protein 27.2 g 54.4%
Vitamin A 2.1% Vitamin C 38.6%
Calcium 3.9% Iron 21%
*Based on a 2000 Calorie diet
Per Serving | Calories 326
Protein 19.1 g | Carbs 54.9 g | Fat 2.1 g
Per Serving | Calories 638
Protein 47.7 g | Carbs 69.3 g | Fat 18.6 g
Per Serving | Calories 483
Protein 31.2 g | Carbs 74.2 g | Fat 6.9 g
Per Serving | Calories 305
Protein 23.2 g | Carbs 40.6 g | Fat 5 g
Per Serving | Calories 414
Protein 37.9 g | Carbs 44.3 g | Fat 9 g
Per Serving | Calories 327
Protein 25.6 g | Carbs 41.8 g | Fat 6.1 g
Per Serving | Calories 192
Protein 31.8 g | Carbs 2.3 g | Fat 5.3 g
Per Serving | Calories 408
Protein 21.2 g | Carbs 68 g | Fat 6 g