Firehouse Subs - Meatball - Medium - White has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Iron.
The food contains 60g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 37 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5.4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Firehouse Subs - Meatball - Medium - White has been given a composite ranking of 39, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 54% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60 g | 20% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 37 g | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 50 g | 76.9% | ||
Saturated Fat | 20 g | 100% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 820 Calories from Fat 440
% Daily Value *
Total Fat 50 g 76.9%
Saturated Fat 20 g 100%
Trans Fat 0 g
Cholesterol 95 mg 31.7%
Sodium 1910 mg 79.6%
Total Carbohydrates 60 g 20%
Dietary Fiber 4 g16%
Sugars 10 g
Protein 37 g 74%
Vitamin A 15% Vitamin C 1%
Calcium 2.4% Iron 30%
*Based on a 2000 Calorie diet
Per 100g | Calories 1270
Protein 57 g | Carbs 68 g | Fat 88 g
Per 100g | Calories 720
Protein 29 g | Carbs 77 g | Fat 35 g
Per 100g | Calories 1290
Protein 59 g | Carbs 96 g | Fat 79 g
Per 100g | Calories 160
Protein 8 g | Carbs 9 g | Fat 11 g
Per 100g | Calories 770
Protein 38 g | Carbs 56 g | Fat 46 g
Per 100g | Calories 270
Protein 19 g | Carbs 27 g | Fat 9 g
Per 100g | Calories 880
Protein 37 g | Carbs 76 g | Fat 50 g
Per 100g | Calories 730
Protein 35 g | Carbs 54 g | Fat 42 g