Firehouse Subs - Corned Beef - Medium - White without mayo & cheese has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Iron.
The food contains 52g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Firehouse Subs - Corned Beef - Medium - White without mayo & cheese has been given a composite ranking of 61, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 25% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52 g | 17.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27 g | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 430 Calories from Fat 110
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 60 mg 20%
Sodium 1910 mg 79.6%
Total Carbohydrates 52 g 17.3%
Dietary Fiber 3 g12%
Sugars 7 g
Protein 27 g 54%
Vitamin A 15% Vitamin C 15%
Calcium 0.6% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 1074
Protein 60 g | Carbs 43 g | Fat 72 g
Per 100g | Calories 480
Protein 34 g | Carbs 75 g | Fat 4 g
Per 100g | Calories 1150
Protein 78 g | Carbs 159 g | Fat 20 g
Per 100g | Calories 120
Protein 18 g | Carbs 0 g | Fat 6 g
Per 100g | Calories 200
Protein 0 g | Carbs 4 g | Fat 21 g
Per 100g | Calories 100
Protein 11 g | Carbs 7 g | Fat 3.5 g
Per 100g | Calories 380
Protein 13 g | Carbs 73 g | Fat 5 g
Per 100g | Calories 970
Protein 79 g | Carbs 74 g | Fat 40 g